The University of Guelph has secured a $16.3 million Lab to Market grant to launch Sustainable Food Systems for Canada (SF4C)—a national platform aimed at turning lab-based agri-food innovations into market-ready solutions. In partnership with institutions across Canada, SF4C will offer entrepreneurship training and skills development to position Canada as a global agri-food leader
A new network led by the University of Guelph, in collaboration with key national partners, will create an agri-food innovation and entrepreneurship training platform that aims to make Canada the global leader in developing agri-food innovation.
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